Supper Night - Steak Night
67 High Street
Meet some of the brewers that make the beers we love and try some beers that they love to make for us, plus a few special beers especially for the event!
There will be 5 Essex real ales available, 2 Essex lagers and plenty of other treats!
#tryanuary are raising money for the East Anglian Children's Hospice so there will be a raffle where you could win some great prizes.
So come down on Friday 26th January and try some local beers, meet some beery type people and raise some money for a great charity and most importantly have a great night out.
A selection of desserts will also be served. Open all day for bookings, walk-ins and takeaways, but booking is strongly advised.
Raw pizza bases
Sunflower, cashew and red pepper cheeze
Raw vegetable pizza toppings
Mini sundried tomato and lentil burgers
Red root superslaw with orange dressing
Mixed leaf green salad with fresh herbs and alfalfa
Asian 'stir fry' salad with peanut dressing
Green bean, mushroom and pesto salad
Melon and cucumber salad
Cashew salad cream
Chickpea & roasted squash salad
Minty spiced millet
Raw chocolate superfood slice
Plum & apple crumble with vanilla custard
Raw carrot cake with cashew and orange frosting
Extra dishes may be added depending on demand, please feel free to make requests.
Herbal tea £1
Sparkling water £1
Alcoholic drinks may be purchased from the Queen Street Brewhouse next door.
Allergens: some dishes contain nuts, peanuts, celery or mustard.
Our Vegan events have alway proved popular with feedback telling us we are "way better than Greyfriars". We're happy about that.
Same rules apply...
Contact: firstname.lastname@example.org for booking
Price: £30pp for a 4 course meal*.
Please bring your own drinks,
The finest Colchester tap water is provide for free and tea/coffee served at the end of the meal.
Dinning is 8-11pm (one sitting only)
We ask you to arrive on time but not early.
* Our menus are a surprise on the night (very much like a dinner party) but if you have any food allergies or intolerances you can let us know and we will tell you if the menu is suitable this time.
Join us throughout the month as we introduce a specially-curated ONE-OFF menu which will be available for four weekends only!
All will be revealed in the coming weeks. Trust us, we have loads of surprises to announce along the way.
Join the page now to keep up to date with each announcement as anticipation builds to launch night on Saturday 3rd of February.